Table d'hôtes

IN GUEST ROOMS

Dine according to the chef's inspirations

Who says bed and breakfast, guest house and even table d'hôtes, also says shared meals. Obviously, everyone is free to live their experience in Saint Rémy de Provence as they wish, in particular by going to dinner in one of the many tasty restaurants in the city, which Marc and Sarah will be happy to recommend.

But to experience your stay to the fullest, Marc and Sarah invite everyone passing through to experience their table d'hôtes; Full menu at €50 per person and by reservation only

The table d'hôte dinner

A bit like how they created the decor of their house, Marc cooks according to his inspirations and does not fail to make his own bread.

Fresh products that he finds on the markets during the day. Also inspired by his numerous travels, it is not uncommon for guests to be welcomed with exotic cocktails and cuisine with Brazilian inspirations as currently, perhaps Japanese or even Italian, and especially Provençal (Aïoli, Gardiane de Taureau, Soupe with pesto, etc.).

Meats, fish, vegetables, spices, soups, local cheeses, local organic wine, homemade desserts: the menus change and are very varied. Please note that all people with a special diet can obviously specify this at the time of booking.